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Good Beer Hunting

May 29, 2022

Some people call it boring brown beer, but others think of it as liquid from heaven. In a love letter to what’s arguably the most British of beer styles, writer Anthony Gladman covers the history, meaning, and future of Best Bitter in his piece titled “Don’t Call It a Comeback — Taking Stock of Best Bitter’s...

May 1, 2022

What were you drinking in the early 2000s? When we look back on trends and data, there’s a good chance it was a flavored malt beverage along the lines of Zima, Mike’s Hard Lemonade, or the star of today’s story: Twisted Tea from Boston Beer Company.  

In her exuberant and extremely thorough piece titled “

Apr 24, 2022

The color bar may be Britain’s most shameful secret—even though it’s not so secret after all. In journalist David Jesudason’s intensely researched and deeply personal new piece titled “Breaking the Color Bar — How One Man Helped Desegregate Britain’s Pubs (and Fought for an Anti-Racist Future),” which...

Apr 13, 2022

Who wants to talk about money? We’re going to. I’m joined today by Jerard Fagerberg to talk about his piece titled “Pour Clean, Like the Source — CA Draft Tech in Oakland, California,” which was published on Good Beer Hunting on February 18, 2022. 

In this piece, he outlines the creation, evolution, and...

Apr 1, 2022

Craft beer is starting to show up in places where many of us have never been, and maybe never even thought about visiting. The small South American nation of Paraguay could be considered fairly remote by most standards: Paraguay is fully landlocked, roughly in the middle of the continent, bordered by the much larger...